
Amla chutney: nutritious condiment that complements a variety of dishes
Amla chutney is a delightful and nutritious condiment that complements a variety of dishes. It offers the goodness of Indian gooseberries and can be easily prepared at home. Here's a simple recipe for Amla Chutney:Ingredients:6-8 fresh Amla (Indian gooseberries)
1 cup fresh coriander leaves
1-2 green chilies (adjust to spice preference)
1-inch piece of ginger
1 tablespoon roasted cumin powder
1 tablespoon roasted coriander powder
Salt to taste
Water (as needed)
1 teaspoon vegetable oil
1/2 teaspoon mustard seeds
A pinch of asafoetida (hing)
1 sprig of curry leaves
1 tablespoon lemon juice (optional)Instructions:Wash the Amla thoroughly and pat them dry using a clean cloth. Remove the seeds and chop the Amla into small pieces.
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